材料

3人份量 意粉

300g 免治豬肉

100g 免治牛肉

(或400g 單一肉類)

2湯匙 蒜蓉

2湯匙 紅蔥頭，切粒

半個 洋蔥，切粒

1條 西芹，切幼粒

1 條 紅蘿蔔，切幼粒

1個 中番茄，切粒    

2 塊 月桂葉

120g 水牛芝士碎 



汁料

1/4 tsp 黑椒粉

2 tsp 糖

3 tbsp 茄膏

1 tsp 美極鮮醬油

2 tbsp 茄汁

2 tbsp 牛油

2 tsp 喼汁

1 tsp 老抽

240毫升 雞湯

100毫升 清水


芡粉水

1.5 tbsp 粟粉

2 tbsp 水


Ingredients

Spaghetti for 3 people
300g Minced pork

100g Minced beef

(or 400g of either one type of meat)

1/2 Onion, diced

1 stalk celery, diced

1 stalk red carrot, diced

1 beef tomato, diced    

2 bay leave

120g Mozzarella cheese, grated

2tbsp minced garlic

2tbsp shallot, diced


Sauce mixture

1/4 tsp Ground black pepper

1.5 tsp Sugar

2.5 tbsp Tomato paste

2/3 tsp Maggi soy sauce 

1.5 tbsp ketchup 

2 tbsp butter

2 tsp Worcestershire sauce

1 tsp Dark soy sauce 

300ml chicken broth

100ml water


Thickening

1.5 tbsp Cornstarch

2 tbsp Water



 港式肉醬意粉

 https://www.facebook.com/tonykarenkitchen/timeline